Choosing Cooker Hood for Your Kitchen, home furniture designs, Cooker hood is basically a useful tool to replace the dishes air with clean air so that the kitchen is free of unhealthy air. To determine which cooker hood is suitable for use, you'll want to know the options available and what are the differences of each type of this cooker hood.
Cooker Hood model
Based on the shape or model, the cooker hood is divided into several forms, namely:
*Slimline
Is the simplest form, a small, thin, flat and usually placed at the edge of the room near the wall. This type has no chimney.
*Chimney
The shape is similar to the slimline model, but dengnan larger size. This model has a chimney that is usually placed at the edge of the room.
*Island
Called the island or the island because this type of cooker hood is placed in the middle of the room and there are pipes that can remove the air dirty.
Disposal system
Based on how it works to produce clean air, there are two ways of air generated output.
*recirculation
In this system, dirty air, steam and cooking oil is inhaled and then processed to produce clean air. The air is then channeled back into the room.
*evacuation
The workings of the evacuation system is a dirty air is sucked and removed through the pipe. Dirty air thrown out of the room through a pipe, so the room clean from dirty air.
Suction power
After determining the model and the workings of the cooker hood, you can now choose the amount of suction from the tool. The amount of the cooker hood suction is the ability to suck the dirty air. Suction power of the cooker hood is calculated from its ability to suck per m3 per hour. Cooker hood suction is commonly sold having pilihandaya alternative suction ie <500 m3 per hour, 500 m3 per hour to 800 m3 per hour and> 800 m3 per hour.
The amount of suction required depends on several factors, the first volume of the room is the kitchen. The bigger the room or the greater the volume of the room, then takes a large cooker hood hisapannya greater.
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